Entries by SiteMGR

Gourmet Date Night Dinner for Two

    I am thrilled to say my first teaching experience in Tallahassee last weekend was a success! My “Love at First Bite” cooking class, demo and dinner at Browns Kitchen Center sold out so quickly that I was asked to do it again the next night! I had the honor of teaching two different fun […]

Hearts of Palm w/ Watercress Honey Vinaigrette

Hearts of Palm with Watercress Honey Vinaigrette Recipe By Chef Shashank Agety A refreshing vegetable dish with a lot of flavor. Ingredients: 3 bunches of watercress 1 clove of garlic 1 clove of shallot 2 oz. of white vinegar 3 oz. of olive oil 1 oz. of honey 1 dash of Worchester sauce Salt and […]

Macadamia-Crusted Mahi-Mahi Recipe

Macadamia-Crusted Mahi-Mahi Recipe By Shashank Agtey Published: February 2, 2015 This is a lovely fish entree that is enhanced with the flavors of macadamia nuts. Ingredients: 8 oz. of mahi-mahi 1 oz. of lemon juice 1 c. of white wine 1 tsp. of Worchester sauce 2 tbsp. of whole butter 1/4 c. of panko breadcrumbs […]

Mustard-Rubbed Rack of Lamb w/ Cherry-Walnut Sauce

Ingredients: 8 bone rack of lamb 1 tbsp. of coarse ground mustard ½ c. of panko breadcrumbs 1 can of black cherries in a light sauce 1 tbsp. of whole butter 1 oz. of Kirschwasser black cherry liqueur 1 handful of toasted walnuts Rock salt and black pepper to taste Lamb: Pre-heat the oven to […]

Love at First Bite: Attend my Gourmet Cooking Class!

Valentine’s Day is around the corner and if you’re like me, you’re dreading the restaurant scene. Even with a reservation the wait can be extremely long and the crowded environment turns an intimate dinner for two into a loud, uncomfortable experience. Instead of wasting your money on overpriced meals for an impersonal experience, why not stay at […]

Easy New Year’s Eve Appetizers

When I think about what makes a really great New Year’s Eve party, I immediately recognize the importance of being with the most-loved people in your life to ring in the new year — to celebrate your successes and relish in the memories of the past year while toasting to an even better year ahead. But what else makes a […]

Savory Holiday Meal Inspiration

Like a birthday or anniversary, the holiday season is a special time of year when you don’t have to feel guilty about indulging in sweet treats and decadent meals. After all, it’s a time to enjoy yourself with the people and things you love most. (And can serve as an opportunity to reward yourself for […]

Savory Caponata Recipe by The Sidewalk Chef

As the holiday season begins and commitments start to pile up, a simple and healthy meal at home might be just what Sidewalkers need to take a break from the madness! Caponata is a cooked vegetable medley that originated in Sicily. Traditionally it is made with eggplant, capers and other vegetables and sauces but there […]