Gazpacho Recipe

Ingredients:

Whole tomatoes, seeded and diced

Tomato juice

Beef broth

Green pepper, diced

Celery, diced

Cucumber, diced

Onion, diced

Garlic cloves, crushed

Olive oil

Lemon juice

Worcestershire sauce

Black pepper

Salt

In a large bowl, mix all the above ingredients together. Cover the bowl and place it in the fridge overnight. Serve chilled. Add salt and pepper to taste before serving.